2018.06.25
A hand-forged knife manufacture based in Kochi-Prefecture Japan.
Red Orca is well known for the hand-forged knives created by the method called ”Koufuse Tsukuri” with fine Japanese high carbon steels (Yasuki hagane) such as White Steel (Shirogami) or Blue Steel (Aogami)
They have been producing knives by using Japanese sword making technique to create the blades that can endure in tough chores. The method is called “Koufuse tsukuri” one of the traditional Japanese sword making technique that has been passed on from generation to generation since early times in Akitomo’s family who is the master blade smith of the manufacture.
See all Red Orca brand knives.
2018.06.03
Granshe is a original brand of Kitasho Co.,Ltd.They are high quality kitchen knives made in Seki city, Japan.To see all Granshe knives
2018.08.29
Hattori knives offer traditional technology combined with modern material for high cutting performance. Their factory is located in Seki-City, Japan the place known as a capital of the sword making all over the world.See all Hattori Knives.
2018.06.03
To see all Honsho Kanemasa brand kitchen knivesHonsho Kanemasa G-seiresHigh grade Japanese style Kitchen knives for professional use. Its blade cutting edge core is made of Hitachi White steel #3 forging welded with a soft iron for high cutting performance and longer edge retention. The traditional D-shaped Magnolia wooden handle with water Buffalo bolster.Honsho Kanemasa.....
2018.06.25
Tsuge brand knives are designed by a Japanese famous Author/Journalist Mr. Hisayoshi Tsuge. He was born in 1942 in Aichi-Prefecture in Japan. While he was a student of Keio University Japan,he traveled to Africa and joined the Katanga mercenary forces to fight in Congo civil war and joined French foreign legion afterwards.In 1970’s he was.....