2018.06.03
To see all Honsho Kanemasa brand kitchen knives
Honsho Kanemasa G-seires
High grade Japanese style Kitchen knives for professional use. Its blade cutting edge core is made of Hitachi White steel #3 forging welded with a soft iron for high cutting performance and longer edge retention. The traditional D-shaped Magnolia wooden handle with water Buffalo bolster.
Honsho Kanemasa E-series
Honsho Kanemasa E-series knives have vergin carbon steel blades made of SK-95, which provide excellent edge retention, HRC 60-61. The basic and simple shape handles are excellent grip and wear well. Full tang constructions with welded bolster for professional use. Proudly made in Seki city, Japan.
To see all Minamoto Kanemasa kitchen knives
Minamoto Kanemasa B-series
High grade Japanese style Kitchen knives for professional use. Its blade cutting edge core is made of Hitachi White steel #3 forging welded with a soft iron for high cutting performance and longer edge retention. The traditional Magnolia wooden handle with plastic bolster.
Minamoto Kanemasa M-series
Minamoto Kanemasa M-series knives have vergin carbon steel blades made of NKS32, which provide excellent edge retention, HRC 59-60. The basic and simple shape handles are excellent grip and wear well. Full tang constructions with welded bolster for professional use. Proudly made in Seki city, Japan.
Granshe is a original brand of Kitasho Co.,Ltd.They are high quality kitchen knives made in Seki city, Japan.To see all Granshe knives
2018.08.26
Ever since the foundation in 1907, MOKI KNIFE has been producing quality knives with original design and high precision. Backed by their proud history almost 100 years, every one of their handmade knives is made for unmatched “sharpness and durability.”See all MOKI knives
2018.05.25
Kansei Matsuno (1950~)He lives in Gifu City near Seki city.His works are very detailed and Beautiful.His folding blade replica knives of Loveless are innovative.See all Kansei Matsuno knives
2018.05.22
Sugimoto Cutlery Co.,Ltd. -Japanese Traditional Cutlery-One of the high class kitchen knife brands in Japan. They have been producing high-end kitchen knives for professional chefs. Each blade is carefully hand sharpened and polished to a razor edge. Feelings reflect the beauty of the traditional blade line. For all the beauty of the momentThe Japanese knives.....