KC-403 Yanagiba 210mm by Kanetsune Seki

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In stock now !

This is one of the kitchen knife brands that produces high quality field & kitchen knives for the people all over the world.
The one shown here is their Yanagiba hocho, a traditional single-bevel sashimi knife, which is designed solely for slicing raw fish meat, created from traditional Japanese high carbon steel called Shirogami (White Steel) The blade is fully honed to a razor edge. The handle is made from beautiful red sandalwood.

Saya Cover (Sheath) for this knife (separately sold)

BRAND Kanetsune Seki
MODEL # KC-403
SERIES KC-400 Series
BLADE LENGTH 210mm ( 8.26" )
BLADE STEEL White steel #2 / 11 layers damascus
HRC 60 - 61
BLADE TYPE Yanagiba 210mm
HANDLE MATERIAL Red Sandalwood w/ Plywood bolster
LIST PRICE (US$) 242.00
SALE PRICE (US$) 242.00

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