WG-D18 Kanefusa Fujiwara WG series Deba 180mm
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Only 1 pc in stock !!! For Outlet !!! First come, first served !!!
Deba Hocho (kitchen knife) is a heavy thick bladed knife used in fish butchery.
It is primarily for decapitation and filleting. Debas’ can also be used for poultry butchery but are not recommended for cutting bones.
This is the Deba knife produced by Kanefusa Fujiwara.
*Traditional single bevel. See all Kanefusa Fujiwara knives.
| Model# | WG-D18 |
|---|---|
| Name | Kanefusa Fujiwara WG series Deba 180mm |
| Blade Steel | V Gold steel / a special stainless steel |
| Handle Material | Magnolia / Water Buffalo's horn bolster |
| Blade Type | Single bevel edge |
| Blade Length(mm) | 180mm (7.00") |
| Country of Origin | Made in Japan |
| Our Price(US$) | 186.00---> 170.00-(Outlet price) |
