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Takeshi Saji

SAJI-282 Takeshi Saji made “Yuh-Yuh-Nata” / pearskin finish blade

SAJI-282 Takeshi Saji made “Yuh-Yuh-Nata” / pearskin finish blade

In Stock!!
The core material of the blade is made of White steel (Shirogami high carbon steel) made by Hitachi metal in Japan. The blade is pearskin finish (Nashi-Ji finish).
The knife comes with a wooden sheath/leather belt.
Please note that the length, the thickness and the weight will be a little bit different from the specifications written following because […]

SJ-6 Takeshi Saji made “Migaki”

SJ-6 Takeshi Saji made “Migaki”

Out of Stock
Exclusive products made by Mr. Takeshi Saji.
This is one of the basic style of handle of Japanese hand-forged knives. The knife handle is made from Oak in natural finish.
The blade is made of 15-layers white steel Damascus and finished with Hamaguri-style edge.(convex-edge)
This is one of our exclusive products made by Mr. Takeshi Saji.
See […]

SAJI-372-RD Takeshi Saji made “Koinobori Red”

SAJI-372-RD Takeshi Saji made “Koinobori Red”

 
In stock now !
The core material of the blade is made of White steel (Shirogami high carbon steel) made by Hitachi metal in Japan. Stained wooden handle with Koi fish (= carp) skin-like leather and rattan wrapped with blackened Metal Hilt. The knife comes with a brown leather sheath.
Please note that the length, the thickness and the weight […]

SAJI-66-3 Takeshi Saji made “Keiryu-tou 210″

SAJI-66-3 Takeshi Saji made “Keiryu-tou 210″

Out of Stock
The word “Keiryu-tou” means “a knife in a mountain stream” in Japanese.
The core material of the blade is made of White steel (Shirogami high carbon steel) made by Hitachi metal in Japan. The knife comes with a Cherry tree skin wrapped wooden sheath. See all Saji made knives.