Japan Blades - fine Japanese products

Japan Blades

Site Search

Yo-Deba

M19 Minamoto-Kanemasa Western Style Deba Hocho 240mm

M19 Minamoto-Kanemasa Western Style Deba Hocho 240mm

Minamoto-Kanemasa
Minamoto-Kanemasa series knives are one of our original product lines. This is a true workhorse.
The blade itself is carefully hand-sharpened by skilled craftsmen in Seki-City, the place where people called it a city of knife making.
The blade material is the finest grade Japanese high carbon steel on the market that gives them greater cutting performance. […]

E-18 Honsho-Kanemasa E-series Yo-Deba 210mm

E-18 Honsho-Kanemasa E-series Yo-Deba 210mm

Honsho-Kanemasa
Honsho-Kanemasa E-series knives are one of our original product lines.
The blade itself is carefully hand-sharpened by skilled craftsmen in Seki-City, the place where people called it a city of knife making.
The blade material is the finest grade high carbon steel on the market that gives them greater cutting performance. The handle is made from black […]

E-19 Honsho-Kanemasa E-series Yo-Deba 240mm

E-19 Honsho-Kanemasa E-series Yo-Deba 240mm

Honsho-Kanemasa
Honsho-Kanemasa E-series knives are one of our original product lines.
The blade itself is carefully hand-sharpened by skilled craftsmen in Seki-City, the place where people called it a city of knife making.
The blade material is the finest grade high carbon steel on the market that gives them greater cutting performance. The handle is made from black […]

E-20 Honsho-Kanemasa E-series Yo-Deba 270mm

E-20 Honsho-Kanemasa E-series Yo-Deba 270mm

Honsho-Kanemasa
Honsho-Kanemasa E-series knives are one of our original product lines.
The blade itself is carefully hand-sharpened by skilled craftsmen in Seki-City, the place where people called it a city of knife making.
The blade material is the finest grade high carbon steel on the market that gives them greater cutting performance. The handle is made from black […]

E-21 Honsho-Kanemasa E-series Yo-Deba 300mm

E-21 Honsho-Kanemasa E-series Yo-Deba 300mm

Honsho-Kanemasa
Honsho-Kanemasa E-series knives are one of our original product lines.
The blade itself is carefully hand-sharpened by skilled craftsmen in Seki-City, the place where people called it a city of knife making.
The blade material is the finest grade high carbon steel on the market that gives them greater cutting performance. The handle is made from black […]

SX-10 Granshe Original Series Yo-Deba 210mm

SX-10 Granshe Original Series Yo-Deba 210mm

Grandshe Original series knives are used by professional chefs very much in Japan.
The blade itself is made of one the finest grade high carbon stainless steel on the market that gives them greater rust resistance and cutting performance (HRC 57~58) and each blade is carefully hand-sharpened by skilled craftsmen in Seki-City.
The handle is made from black […]