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US$200-----US$300-

CT5024 Masamoto high carbon steel Gyuto 240mm / Red Sandalwood

CT5024 Masamoto high carbon steel Gyuto 240mm / Red Sandalwood

Masamoto Best grade high carbon steel Gyuto 240mm / Red Sandalwood handle with steel hilt
Masamoto Chef knives have been used as the highest-integrity chef knife brand in Japan since 1872. Needless to say, Masamoto is one of the top brand of Chef knives in Japan and also in the world. 
“Saijou”, Japanese character Kanji means “Best grade” is engraved in the […]

OT-7 Shizu-takumi made Fine Ceramic Yanagiba 230mm

OT-7 Shizu-takumi made Fine Ceramic Yanagiba 230mm

Sold out (Discontinued) 
Fine ceramic blade Yanagiba 230mm /  Red Sandalwood Buffolo horn bolster made by Shizu-takumi
Shizu-takumi have been used as a high-integrity chef knife brand in Seki-city Japan for many decades.
This is the best grade Japanese chef knife made of Fine Ceramic produced by Kanetsune.
Fine Ceramic blade called ”NOVA-CERAM“ is very sharp and fine. And also it is sanitary because it […]

KC-433 Kanetsune Seki Traditional Elite series Yanagiba 210mm / Red Sandalwood handle

KC-433 Kanetsune Seki Traditional Elite series Yanagiba 210mm / Red Sandalwood handle

   (Wooden Saya for KC-433)
In stock now !
Kanetsune brand kitchen knives have been produced in Seki-City, Japan by high skill craftsmen.
This is one of the kitchen knife brands that provides high quality products for the people all over the world. The one shown here is one of their latest productions, Yanagiba hocho, a traditional single […]

CM2124 Sugimoto Butcher (Gyuto) knife 240mm

CM2124 Sugimoto Butcher (Gyuto) knife 240mm

In stock now !
Sugimoto is one of the high class kitchen knife manufactures in Japan.
They have been producing high-end kitchen knives for professional chefs. Each blade is carefully hand sharpened and polished to a razor edge by skillful craftsmen.

<Sugimoto CM product> 
This rust-restraint knives which is made of high-carbon steel with chromium molybdenum is equal in […]