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G-04 Kanemasa Honsho G-series Yanagiba 270mm

G-04 Kanemasa Honsho G-series Yanagiba 270mm

 

Kanemasa Honsho G-series ~Kasumi-togi finished with water buffalo bolster~
#G-04 Yanagiba 270mm
Kanemasa Chef knives have been used as high-integrity and reasonable chef knife brand in Japan for years.
Kanemasa Honsho G-series knives are one of our original product lines. This is a true workhorse.
Kasumi-togi is one of the Sharpening style. The blade is finished like as fogged Mist by skillful crafstmen.
The blade […]

G-11 Kanemasa Honsho G-series Takohiki 270mm

G-11 Kanemasa Honsho G-series Takohiki 270mm

Kanemasa Honsho G-series ~Kasumi-togi finished with water buffalo bolster~
#G-11 Takohiki 270mm
Kanemasa Chef knives have been used as high-integrity and reasonable chef knife brand in Japan for years.
Kanemasa Honsho G-series knives are one of our original product lines. This is a true workhorse.
Kasumi-togi is one of the Sharpening style. The blade is finished like as fogged Mist by skillful crafstmen.
The blade […]

KC-211 Kanetsune Seki Professional Chef series Gyutou 300mm / Plastic handle

KC-211 Kanetsune Seki Professional Chef series Gyutou 300mm / Plastic handle

Outlet Sale! 50% Off!!!
Only 1 pc. left
US$204 —> US$102
Kanetsune Seki Professional Chef series Gyutou 300mm / Plastic handle
Professional Chef series knives are made from AUS-10 Stainless Steel, high-quality Japanese made steel produced by Aichi foundry. The steel has the same carbon content as 440C Stainless Steel but tougher than 440C Stainless Steel.

KC-111 Kanetsune Seki Professional Chef series Gyutou 300mm

KC-111 Kanetsune Seki Professional Chef series Gyutou 300mm

In stock now ! 
Outlet Sale! 50% Off!!!
US$204.00 —> US$102.00
Kanetsune Seki Professional Chef series Gyutou 300mm
 
Professional Chef series knives are made from AUS-10 Stainless Steel, high-quality Japanese made steel produced by Aichi foundry. The steel has the same carbon content as 440C Stainless Steel but tougher than 440C Stainless Steel.

G-17 Kanemasa Honsho G-series Usuba 180mm

G-17 Kanemasa Honsho G-series Usuba 180mm

Kanemasa Honsho G-series ~Kasumi-togi finished with water buffalo bolster~
#G-17 Usuba 180mm
Kanemasa Chef knives have been used as high-integrity and reasonable chef knife brand in Japan for years.
Kanemasa Honsho G-series knives are one of our original product lines. This is a true workhorse.
Kasumi-togi is one of the Sharpening style. The blade is finished like as fogged Mist by skillful crafstmen.
The blade […]

G-18 Kanemasa Honsho G-series Usuba 195mm

G-18 Kanemasa Honsho G-series Usuba 195mm

Kanemasa Honsho G-series ~Kasumi-togi finished with water buffalo bolster~
#G-18 Usuba 195mm
Kanemasa Chef knives have been used as high-integrity and reasonable chef knife brand in Japan for years.
Kanemasa Honsho G-series knives are one of our original product lines. This is a true workhorse.
Kasumi-togi is one of the Sharpening style. The blade is finished like as fogged Mist by skillful crafstmen.
The blade […]