Sugimoto SHM Product series Gyutou 180mm, 210mm, 240mm, 270mm

Sugimoto is one of the high class kitchen knife manufactures in Japan.
They have been producing high-end kitchen knives for professional chefs. Each blade is carefully hand sharpened and polished to a razor edge by skillful craftsmen.

<Sugimoto SHM product> 
SHM series knives are the best grade.
This is completely hand crafted all through the process from forging to […]

OT-18 TOP STONE SUPER X900 Gyutou 180mm

Only 5 pcs available !!!
Sale for Outlet !!! (Discontinued item)
TOP STONE SUPER X900 Gyutou 180mm
The blade itself is carefully sharpened by skilled craftsmen in Takefu-City, the place where people called it a city of knife making.
The blade is “Warikomi” that is the finest grade high carbon steel SUPER X900 core / Stainless steel. And the surface of the blade is […]

OT-17 Kanemasa “Gokujou” Warikomi Gyutou 180mm

Sale for Outlet !!! (Discontinued item)
Kanemasa  “Gokujou” Warikomi Gyutou 180mm
Kanemasa knives are one of our original product lines.
The blade itself is carefully hand-sharpened by skilled craftsmen in Seki-City, the place where people called it a city of knife making.
The blade is “Warikomi” that is the finest grade high carbon steel V2 core / Stainless steel. The handle is made from […]

JEC-02 Kanetsune 17 layers of damascus Gyutou 240mm J.B. Exclusive

Sold out (Discontinued) 
Japan-Blades exclusive !
Kanetsune brand kitchen knives have been produced in Seki-City, Japan by high skill craftsmen.
The blade steel is beautiful 17 layers of damascus, the core material is VG-10 stainless steel. The HRC is around 59-60. The surface of the blade is Tsuchime-finished.
And the handle is western style, made of Black laminated wood.  
See all Kanetsune knives here.

KC-214 Kanetsune Seki Professional Chef series Gyutou 210mm / Plastic handle

Kanetsune Seki Professional Chef series Gyutou 210mm / Plastic handle
Professional Chef series knives are made from AUS-10 Stainless Steel, high-quality Japanese made steel produced by Aichi foundry. The steel has the same carbon content as 440C Stainless Steel but tougher than 440C Stainless Steel.

KC-213 Kanetsune Seki Professional Chef series Gyutou 240mm / Plastic handle

Kanetsune Seki Professional Chef series Gyutou 240mm / Plastic handle
Professional Chef series knives are made from AUS-10 Stainless Steel, high-quality Japanese made steel produced by Aichi foundry. The steel has the same carbon content as 440C Stainless Steel but tougher than 440C Stainless Steel.

KC-212 Kanetsune Seki Professional Chef series Gyutou 270mm / Plastic handle

Kanetsune Seki Professional Chef series Gyutou 270mm / Plastic handle
Professional Chef series knives are made from AUS-10 Stainless Steel, high-quality Japanese made steel produced by Aichi foundry. The steel has the same carbon content as 440C Stainless Steel but tougher than 440C Stainless Steel.