Japan Blades - fine Japanese products

Japan Blades

Site Search

Gyuto

KC-721 Granshe Original series Gyuto 180mm

KC-721 Granshe Original series Gyuto 180mm

In stock now !  
Grandshe Original series
knives are used by professional chefs very much in Japan.
The blade itself is made of one the finest grade high carbon stainless steel on the market that gives them greater rust resistance and cutting performance (HRC 57~58) and each blade is carefully hand-sharpened by skilled craftsmen in Seki-City.
The handle is […]

KC-213 Kanetsune Seki Professional Chef series Gyutou 240mm / Plastic handle

KC-213 Kanetsune Seki Professional Chef series Gyutou 240mm / Plastic handle

Outlet Sale! 50% Off!!!
4pcs. left only 
US$201.00-(with SAYA) —> US$100.50-
US$164.00-(Knife Only) —> US$82.00-
Kanetsune Seki Professional Chef series Gyutou 240mm / Plastic handle
Professional Chef series knives are made from AUS-10 Stainless Steel, high-quality Japanese made steel produced by Aichi foundry. The steel has the same carbon content as 440C Stainless Steel but tougher than 440C Stainless Steel.

KC-211 Kanetsune Seki Professional Chef series Gyutou 300mm / Plastic handle

KC-211 Kanetsune Seki Professional Chef series Gyutou 300mm / Plastic handle

Outlet Sale! 50% Off!!!
Only 1 pc. left
US$204 —> US$102
Kanetsune Seki Professional Chef series Gyutou 300mm / Plastic handle
Professional Chef series knives are made from AUS-10 Stainless Steel, high-quality Japanese made steel produced by Aichi foundry. The steel has the same carbon content as 440C Stainless Steel but tougher than 440C Stainless Steel.

KC-111 Kanetsune Seki Professional Chef series Gyutou 300mm

KC-111 Kanetsune Seki Professional Chef series Gyutou 300mm

In stock now ! 
Outlet Sale! 50% Off!!!
US$204.00 —> US$102.00
Kanetsune Seki Professional Chef series Gyutou 300mm
 
Professional Chef series knives are made from AUS-10 Stainless Steel, high-quality Japanese made steel produced by Aichi foundry. The steel has the same carbon content as 440C Stainless Steel but tougher than 440C Stainless Steel.

KC-112 Kanetsune Seki Professional Chef series Gyutou 270mm

KC-112 Kanetsune Seki Professional Chef series Gyutou 270mm

In stock now ! 
Outlet Sale! 50% Off!!!
US$230.00-(with SAYA) —> US$115.00-
US$187.00-(Knife Only) —> US$93.50-
Kanetsune Seki Professional Chef series, Gyutou 270mm
Kanetsune Seki Professional Chef series knives are made from AUS-10 Stainless Steel, high-quality Japanese made steel produced by Aichi foundry. The steel has the same carbon content as 440C Stainless Steel but tougher than 440C Stainless Steel.

KC-722 Granshe Original Series Gyuto 210mm

KC-722 Granshe Original Series Gyuto 210mm

In stock now ! 
Grandshe Original series knives are used by professional chefs very much in Japan.
The blade itself is made of one the finest grade high carbon stainless steel on the market that gives them greater rust resistance and cutting performance (HRC 57~58) and each blade is carefully hand-sharpened by skilled craftsmen in Seki-City.
The handle is […]

KC-723 Granshe Original Series Gyuto 240mm

KC-723 Granshe Original Series Gyuto 240mm

In stock now ! 
Grandshe Original series knives are used by professional chefs very much in Japan.
The blade itself is made of one the finest grade high carbon stainless steel on the market that gives them greater rust resistance and cutting performance (HRC 57~58) and each blade is carefully hand-sharpened by skilled craftsmen in Seki-City.
The handle is […]