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KC-572 Kanetsune Seki Sword Point Yanagiba series STAINLESS YANAGIBA 300mm

KC-572 Kanetsune Seki Sword Point Yanagiba series STAINLESS YANAGIBA 300mm

Kanetsune Seki Sword Point Yanagiba series STAINLESS YANAGIBA 330mm / Magnolia Wood handle

Outlet Sale! 50% Off!!! 
US$846.00 —> US$423.00
“HONKASUMI”…The knife blade is forged from two kinds of steel (by joining the soft Jigane to the harder hagane) like samurai swords, the steel forming the blade’s edge and the iron forming the blade’s body and spine.

KC-571 Kanetsune Seki Sword Point Yanagiba series STAINLESS YANAGIBA 330mm

KC-571 Kanetsune Seki Sword Point Yanagiba series STAINLESS YANAGIBA 330mm

 Outlet Sale! 50% Off!!!
US$1,051.00-(Knife Only) —>US$525.50-
Kanetsune Seki Sword Point Yanagiba series STAINLESS YANAGIBA 330mm / Magnolia Wood handle
“HONKASUMI”…The knife blade is forged from two kinds of steel (by joining the soft Jigane to the harder hagane) like samurai swords, the steel forming the blade’s edge and the iron forming the blade’s body and spine.

KC-451 Kanetsune Seki Sword point Yanagiba series Honyaki Yanagiba 300mm

KC-451 Kanetsune Seki Sword point Yanagiba series Honyaki Yanagiba 300mm

Outlet Sale ! 50% Off !!!
1,957.00-(Knife w/ scabbard, KC-662)   —> 978.50
1,729.00-(Knife Only)  —> 864.50
 
Kanetsune Special made Yanagiba
This is one of special made Kanetsune Yanagiba Hocho. Unlike other Yanagiba hocho, this one has a sword-shape tip that might make knife enthusiast think of traditional Japanese Samurai swords. The bolster is made from dark-colored buffalo […]

KC-722 Granshe Original Series Gyuto 210mm

KC-722 Granshe Original Series Gyuto 210mm

In stock now ! 
Grandshe Original series knives are used by professional chefs very much in Japan.
The blade itself is made of one the finest grade high carbon stainless steel on the market that gives them greater rust resistance and cutting performance (HRC 57~58) and each blade is carefully hand-sharpened by skilled craftsmen in Seki-City.
The handle is […]

G-17 Kanemasa Honsho G-series Usuba 180mm

G-17 Kanemasa Honsho G-series Usuba 180mm

Kanemasa Honsho G-series ~Kasumi-togi finished with water buffalo bolster~
#G-17 Usuba 180mm
Kanemasa Chef knives have been used as high-integrity and reasonable chef knife brand in Japan for years.
Kanemasa Honsho G-series knives are one of our original product lines. This is a true workhorse.
Kasumi-togi is one of the Sharpening style. The blade is finished like as fogged Mist by skillful crafstmen.
The blade […]

G-18 Kanemasa Honsho G-series Usuba 195mm

G-18 Kanemasa Honsho G-series Usuba 195mm

Kanemasa Honsho G-series ~Kasumi-togi finished with water buffalo bolster~
#G-18 Usuba 195mm
Kanemasa Chef knives have been used as high-integrity and reasonable chef knife brand in Japan for years.
Kanemasa Honsho G-series knives are one of our original product lines. This is a true workhorse.
Kasumi-togi is one of the Sharpening style. The blade is finished like as fogged Mist by skillful crafstmen.
The blade […]

YS-900 Minamoto Kotetsu Santoku 180mm

YS-900 Minamoto Kotetsu Santoku 180mm

In stock now !
This is the most popular kitchen knife among their product lineup. The word “Santoku” means “Three uses” so it is known as a general-purpose kitchen knife.
The core material of the blade is made from Swedish Sandvik 19C27 stainless steel that contains a high percentage of carbon. After heat treatment the steel is […]